1 Hr, 30 Mins . This will make the cake more rich like a bakery cake. Because it is made with oil, it can be enjoyed at room temperature or cold. Homemade Paleo Apple Walnut Cake is Paleo … In a large bowl, combine 2 cups sugar, oil, apple juice, vanilla, and eggs. Fold in the apple mixture. This isn’t a review, just a question before I make this. I prefer to use a sweeter apple though. 1 can Apple pie … Cinnamon: For an easy Cinnamon Walnut Bundt Cake, sift 2 teaspoons ground cinnamon to your dry ingredients. I baked it as directed, tested it to make sure it was done, let it sit in the Bundt pan for 30 minutes, flipped it over and the middle was raw and oozing! Apple Walnut Bundt Cake is a wholesome dessert. they don't need frosting, they don't need to be assembled, and they are basically foolproof. Apple, raisin, walnut cake recipe. By California Walnuts. ), Apple Walnut Cake With Butterscotch Sauce. Because it is made with oil, it can be enjoyed at room temperature or cold. 1. Different from another viewer I would NOT in any circumstance add more apples. Beat at high speed until … Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. cinnamon, and nutmeg; … Total Time . This is the perfect apple cake for the fall season, but it can be enjoyed any time of the year. I loved this cake! Beware of the baking time! This deliciously moist and spiced apple bundt cake is smothered in a buttery brown sugar glaze. To get perfect slices for a galette, cut the apple in half and use a melon baller to remove the core. I made the caramel sauce but it got too hard to pour so we just threw it in the microwave for a few minutes to soften it. Once I read the entire recipe I saw that peeling is in the instructions. Reproduced by permission of Houghton Mifflin Harcourt. Flour is the most important ingredient to measure right. So flavorful and moist. Make this apple bundt cake recipe for any occasion. Add the flour and apples. The browned butter and extra toasty nuts were wonderful. YUM! You can thaw the frozen cake overnight in the fridge and take the cake out an hour before serving it to bring to room temperature. But will try the non-cheating way next time. Pour the batter into prepared pan. Couldn't find my bundt pan and made in bread pans- super delicious! And, it’s full of apple goodness, the crunch of toasted walnuts, and warm fall spices of cinnamon, nutmeg, and allspice. Jun 4, 2020 - This is the perfect apple cake for fall. Preheat oven to 350°F Lightly oil and flour the cake molds of a mini Bundt cake pan. Directions Preheat oven to 350 degrees F. Grease and flour 10-inch Bundt pan. ; Eggs – Add one more egg than the mix directions call for. Good appetite! Then place all of the slices into a zip-top bag and label with the date and contents. Like buttery caramel corn, banana bread, and deep dish apple pie. You'll love the combination of warm autumn spices paired with a dollop of whipped cream or a scoop of vanilla ice cream. Excellent cake! Desserts. I love old-fashioned desserts. 1 hr 10 mins. Walnut apple bundt cake recipe recipe. In a medium bowl, whisk together the flour, baking soda, salt, and cinnamon. This Apple Walnut Spice Cake is easy to make. In a medium bowl, sift together the flours, baking powder, baking soda, cinnamon, nutmeg, and salt. Sprinkle with confectioners' sugar. Mix until smooth using a hand mixer. Stir in flour mixture. In a medium bowl, combine the diced apples, 2 tbsp. 7 ingredients. Attach the flat beater and beat on medium speed for 1 minute, until blended. (B) Step three. Which, I can’t be too mad at considering zero apples went to waste this year, and we got our money’s worth. Love the “mise en place” instructions! Bundt cakes are so easy to make. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Can the cake be make simply omitting the nuts? Still scrumptious and definitely a do-over. If you happen to have leftovers, make sure the cake is completely cool and then slice into individual servings. Prep Time . Easy to make, and no one will ever know you started with a box cake mix and a can of apple pie filling! I liked it, but wouldn't rave about it. You can keep this apple bundt cake in a sealed container at cool room temperature for up to two days. This is a wonderful cake that I have already made several times. I didn't make the glaze but instead dusted the top with powdered sugar. Seriously amazing Apple Bundt Cake that you will want to make again and again! Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Add the gluten free flour vanilla cake mix. I used a bundt pan for this cake, but any pan would work. Definitely a keeper, Was going to include the glaze (which sounds amazing! It is great to have this Bundt cake in your repertoire as it is easy to make and stays moist and flavorful for 5 days at room temperature, up to 10 days refrigerated. Duh, everything’s better with Caramel . Beat first six ingredients until well blended. All in all a nice recipe for autumn and wouldn’t change anything else. Pointe Coupee Pecan Oil works perfectly in this dessert delivering the perfect, moist crumb. Thanks! Cool for about 20 minutes, then turn it on over and get that baby out! Apple Bundt Cake. I usually save 4-star reviews for recipes that are truly revelatory, but this is definitely a solid 3.5 stars; I'm rounding up since I did make a few modifications. Good appetite! Use your favorite apple variety such as Granny Smith or Honeycrisp. This recipe will become a regular for sure. This excellent moist cake recipe is good for snacks, packing in lunch boxes, and even breakfast on the run. Fold in chopped walnuts and apple mixture. Awesome cake! Total Time 1 hr 20 mins. Baking & Spices. A slice of cake, a mug of tea, and big cozy sweater is all you need to enjoy fall! The … It is great to have this Bundt cake in your repertoire as it is easy to make and stays moist and flavorful for 5 days at room temperature, up to 10 days refrigerated. Add the apples and sugar and beat for 1 minute. Keep adding the walnuts, maple syrup, baking powder, cinnamon, … I made this cake as instructed and it was fabulous! Print. Cook Time 1 hr. Learn how to cook great Apple, raisin, walnut cake . I was worried it would get overly moist next day due to the fresh apple, but it was not an issue. In a bowl, combine all ingredients except apple and nuts; mix well. The baking times may vary depending on your oven, if … Our apple walnut bundt cake goes together quickly, and for a scratch cake, it’s quite simple. Substituted olive oil for canola and pecans for walnuts. Print Recipe Pin Recipe Rate this Recipe. The old-fashioned fresh apple cake recipe (sometimes called "Apple Dapple Cake") stays super-moist thanks to plenty of oil and juicy apples in the batter. Serving Size . How to make apple walnut cake Pre-step. 150 grams or 1/2 cup plus 1 1/2 tablespoons (140 ml) eggs (about 3 large eggs) And apples and walnuts are so good for you. Course . Steps to Make It Preheat the oven to 350 F. Grease and flour a Bundt pan and set aside. To me, the butter in Rudloff's cake adds a ton more flavor. I didn't have a bundt pan and wanted to try these as cupcakes/muffins anyway, so I did have to alter the bake time a bit. Cut the apple into small cubes and add them to the mix. 16 . Sift together flour, baking powder, and salt. Detach the bowl from the stand and with a large spoon stir in the apples and walnuts. Then make sure you understand doneness tests and your baking will always be superb. Chop medium coarse. It is VERY moist. As I was going for more of a muffin-level sweetness, I reduced the sugar by 25%—using 150g of granulated cane sugar, and 120g of light brown—and would absolutely do this again as it was plenty sweet (though if you're really making this as a cake, I can see how it would benefit from the full amount of sugar). I ran out of canola oil so I made up the difference with a about 1 Tablespoon of coconut oil. This bundt cake boasts the flavors of fall. Spray the Bundt pan with nonstick spray. I do intend to make this paleo apple walnut bundt cake more this year (you’re welcome, husband!) Spread batter into the prepared bundt pan. Get one of our Walnut apple bundt cake recipe and prepare delicious and healthy treat for your family or friends. Prep Time. Vanilla cake mix – Any brand of vanilla box cake mix will work, our market has them buy one get one free periodically so we like to stock up. Into large bowl, measure all ingredients except apples, walnuts, raisins, and confectioners' sugar; with mixer at low... Spoon batter into pan, spreading evenly. Coworkers and family loved this recipe. I would have liked it diced smaller in hindsight, but still good. It just looks prettier. This will make the cake more rich like a bakery cake. Ratings. 1. In the middle of making these, I realized I didn't have enough canola oil, so I subbed in olive oil for the rest (used about 1/2 c. canola and 1/2 c. olive oil; I didn't feel the recipe really needed that last 1/4 c. so I reduced it and it was still plenty moist). In a large bowl, combine 1 cup white sugar, brown sugar, oil, apple juice, vanilla, and eggs. Definitely make the caramel topping! Course Dessert. Invert the cake onto a wire rack that has been lightly coated with nonstick cooking spray and cool completely for about 1 1/2 hours. https://lovers.coffee/apple-walnut-bundt-with-caramel-glaze-recipe Five minutes later he handed me an empty plate. If using a straight sided pan, run a metal spatula between the sides of the pan and the cake. Also, to add to my recent review I toasted the walnuts in 1/2 cup butter and browned the butter at the same time. Cool in pan for 10 minutes; turn out onto a wire rack and let cake fininsh cooling. How to Cook Apple and Walnut Maple Bundt Cake Add the eggs and brown sugar to a bowl. Applesauce Bundt Cake with Raisins and Nuts - The Best Cake … But the apple walnut bundt cake is more than just a dessert. 20 mins. Preheat the oven to 350 F. Grease and flour a Bundt pan and set aside. Peel, core and chop apples. Bake for 50 to 60 minutes, or until a wire cake tester inserted near the center comes out clean and the cake springs back when pressed lightly in the center. 16th cake . ; Eggs – Add one more egg than the mix directions call for. My kids loved it and I loved that I was getting them to eat apples and walnuts disguised as cake. I had to kind of put it back together and bake it for another 30 minutes. Yes, you can freeze Apple and Walnut Cake, but I never have any leftover long enough to freeze. Definitely will make it again. 7 ingredients. fluted tube pan with cooking spray; dust with flour, tapping out extra. Get one of our Apple, raisin, walnut cake recipe and prepare delicious and healthy treat for your family or friends. 15 mins. It is great to have this Bundt cake in your repertoire as it is easy to make and stays moist and flavorful for 5 days at room temperature, up to 10 days refrigerated. Apple and Walnut Bundt Cake Instructions: Preheat the oven to 350 degrees as per the packaging. It is very moist and the quantity of apples is perfect. It soaks into the cake, adding a delicious caramel apple flavour. I figured I’d eat the rest of the piece so I put the rest of the cake away. Ingredients:3 large eggs, room temperature 1 cup walnut halves2 ½ cups all-purpos Absolutely delicious, no other words will do it justice! Surprisingly, I barely had enough to make anything, but this Paleo Apple Walnut Cake since the boys ate most of them. Because it is made with oil, it can be enjoyed at room temperature or cold. The apples add sweetness and moisture, while the walnuts add just the right amount of nutty crunch. Discard any loose skins and let the nuts cool completely. I wouldn't make it again because it's very similar to an *awesome* cake: Sandra Rudloff's Apple-Walnut Cake from 1996, on this site. No need for the Caramel Glaze ! Looking to make the best desserts ever? Add the flour mixture and beat on low speed for 20 seconds, just until incorporated. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Make this Apple Walnut Bundt Cake today! Cut apples in chunks, add to mixing bowl, add sugar and mix with a spatula until apples are covered. My husband has requested it two more times this week so I experimented with apples: Granny Smith, Fuji, Honey Crisp - all were great! Don't forget to dust off the toasted walnuts; I did and it makes a difference. 4.96 from 99 votes. It stays moist and flavorful for 5 days at room temperature, up to 10 days refrigerated. sugar, 1 tsp. Recipe doesn’t specify if the apples should be peeled. The kinds of desserts grandmas make so well, often memorized in their heads. My batter looked like a bowl full of diced apples with just barely enough batter to coat them, but it baked up perfectly. Butter – Swap the oil called for in the cake mix recipe for an equal amount of melted (not hot) butter. Apple Walnut Bundt Cake (Matthew Septimus) Serves 12 to 14. Recipe by Just A Pinch Recipes. Serves . I have made this cake 4 times - since October! I did enjoy it, but wouldn't have minded it a normal texture, too. Walnut Chocolate Bundt Cake. because I can’t think of a better way to kick off a chilly fall morning than with a piece of … One final note for first-time bakers of this recipe is that the apple:batter ratio looks crazy, but trust and go with it and all will be fine. YES! Gather the ingredients – apples, sugar and flour. Cooling Time. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. ), but decided for health reasons to do without and also cut down the sugar in the cake just a tad. This apple walnut bundt cake was a big winner at my house! Moist, delicious and not too sweet. In the bowl of a stand mixer, beat together butter and brown sugar until pale and fluffy, about 4 minutes. It’s also filled with yummy, wholesome ingredients that help you get in some much needed nutrients. Lightly butter a bundt pan then dust with flour or cocoa powder. In a separate bowl, sift together the flour, baking soda and salt. Drizzle Caramel Sauce and Glaze over the cake after unmolding. Definitely very goooooood. He ate three more pieces over the next few days. I did sub pecans instead of walnuts simply as I prefer them, otherwise made precisely as written using tart granny smith apples. It is great to have this Bundt cake in your repertoire as it is easy to make and stays moist and flavorful for 5 days at room temperature, up to 10 days refrigerated. The photo is my own, and so is this humble recipe. Add the eggs and brown sugar to a bowl. I love to bake up a bunch of apple treats at this time of the year and freeze them so we can have that lovely scent and taste of Fall in the deep freeze days:). Crecipe.com deliver fine selection of quality Walnut apple bundt cake recipes equipped with ratings, reviews and mixing tips. Preheat oven to 350 degrees F (175 degrees C). The two recipes are quite similar, and strangely, Rudloff's recipe has a lower star rating. The photo is my own, and so is this humble recipe. This amount is not too much nor too little. Apple Bundt Cake Ingredients. Walnut apple bundt cake recipe. Learn how to cook great Walnut apple bundt cake . Preparation Preheat oven to 350°F. Great with and without the caramel sauce. cinnamon, and nutmeg; set aside. I made this recipe exactly as instructed and loved it. Not only is it delicious, but this Apple Bundt Cake Recipe is perfect for creating new memories! I like how this cake looks when you use a bundt pan. Grease and flour a bundt pan. Bake for 55 to 60 minutes, or until the top springs back when lightly touched. This is the perfect apple cake for the fall season, but it can be enjoyed any time of the year. (I already had a bag of diced walnuts so I just toasted those. Stir in apple and nuts; pour into greased and floured Bundt® pan. Get one of our Walnut apple bundt cake recipe recipe and prepare delicious and healthy treat for your family or friends. This is our new family favorite! Total Time ; Nutrition ; Total Time. Toss in a bowl with lemon juice and set aside. Then add the 8 walnut pieces if you want. Thirty minutes to 1 hour ahead, set the eggs on the counter at room temperature (65º to 75ºF/19º to 24ºC). Prep: Preheat your oven to 325℉. Sift together the flour, salt, baking soda, cinnamon and nutmeg. Share. This Old-Fashioned Apple Walnut Cake is the kind that Grandma would take to the church social, with an amazing crust that’s crunchy and sweet. Preheat oven to 325°. This was a good cake, but not a great one. Apple: Make an Apple Walnut Bundt Cake by folding in 1-2 cups diced apples or adding an Apple Pie Filling layer in the middle. My new Holiday Season Cake. Learn how to cook great Walnut apple bundt cake recipe . First, … Bake at 300 degrees for 45 minutes. I have made the caramel sauce to go with it and it's such a great accompaniment. Add the apples, pears and raisins. Doh! Overall, I'd absolutely make this recipe again both with and without my modifications. In a mixing bowl, beat the eggs, oil and vanilla. https://carnaldish.com/recipes/spiced-apple-walnut-bundt-cake The caramel glaze is an optional but fabulous accompaniment. Apple Walnut Bundt Cake This is the perfect apple cake for the fall season, but it can be enjoyed any time of the year. This cake is AMAZING! This Autumnal beauty delivers nothing bundt love. A simple vanilla bundt cake, filled with maple syrup and chopped walnuts, a thick layer of maple … Is this new for Epicurious? Mix until smooth using a hand mixer. For baking it is best to choose tart apples with a low water content so that they hold their shape after softening on baking. Photography © 2018 by Matthew Septimus. Preheat the oven to 350 degrees F. Liberally butter and flour a 10-inch fluted tube or Bundt pan. Sift together the … Powered by the Parse.ly Publisher Platform (P3). Wrap each slice in two layers of plastic wrap and one layer of foil. Enjoy! For the cake: Place an oven rack in the center of the oven. Total Time. It is great to have this Bundt cake in your repertoire as it is easy to make and stays moist and flavorful for 5 days at room temperature, up to 10 days refrigerated. Step one. Mix more. But I'm wondering if anyone has tried freezing it? Do you think it would freeze well? In a medium sized mixing bowl, hand-mix the grated apples, 1 tablespoon sugar and cinnamon; set aside. Learn how to cook great Walnut apple bundt cake . Set the oven at 350ºF/175ºC. For that quintessential high dome you see at the bakeries, I used my go-to technique where you start with nearly full cups of batter (like, just below the rim full) and bake at 425°F for 9 minutes, then reduce the temp to 375°F without opening the oven and bake until done—which was another 25 min in this case. Apple Walnut Bundt Cake Ingredients. An optional caramel glaze adds a perfect finishing touch, especially when poured over the still-warm cake. Maple and walnut is a classic fall combination that shines in this maple walnut bundt cake. This is the perfect apple cake for the fall season, but it can be enjoyed any time of the year. Sprinkle the whole thing with powdered sugar, and you’ve got the most delicious apple cake EVER. Apple Walnut Bundt Cake. Recipe by Just A Pinch Recipes. I assume they should be but thought I’d see what cooks who have made this have to say. 150 grams or 1/2 cup plus 1 1/2 tablespoons (140 ml) eggs (about 3 large eggs), 300 grams or 2 1/2 cups (lightly spooned into the cup and leveled off) bleached all-purpose flour, 4 large tart apples (657 grams or 1 1/2 pounds) / 525 grams or 4 cups diced, 269 grams or 1 1/4 cups (296 ml) canola or safflower oil, The pan must be a minimum 12 cup capacity, such as a Nordic Ware Anniversary Bundt Pan with 10 to 15 cup capacity, or a 12 cup Bundt pan, coated with baking spray with flour; or a 16 cup two-piece angel food pan, bottom lined with parchment, then coated with baking spray with flour. This chocolate cake drizzled with a rich chocolate truffle glaze and is finished with crunchy walnuts. Sprinkle with confectioners' sugar, if desired, before serving. I did make the caramel sauce, but didn't have a thermometer so had to guess and overcooked it a bit. Coat a 10-in. Twenty minutes or longer before toasting the walnuts, set an oven rack in the lower third of the oven. Excerpted from Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos © 2018 by Rose Levy Beranbaum. It was very good and everyone loved it. Sign up for our newsletter and get our cookbook. Ignore my question about peeling the apples. To the bowl of a stand mixer, add the sugar, eggs, canola oil, orange juice, and vanilla extract and … It's even a great cake for breakfast. 30 Mins . When choosing apples for this cake, really, any apples will work. Apple Bundt Cake Ingredients. Add to wet ingredients and mix well. Lightly grease a Bundt pan or tube pan. Maple and walnut is a classic fall combination that shines in this maple walnut bundt cake. How to Cook Apple and Walnut Maple Bundt Cake. Freeze for up to 3 months. This apple walnut cake is a chameleon, as good for dessert as it is for brunch or an after-school snack. You can also use Pumpkin Pie Spice or nutmeg. Scrape down the sides of the bowl. Easy to make, and no one will ever know you started with a box cake mix and a can of apple pie filling! I didn't make the caramel sauce and didn't think it needed it. A simple vanilla bundt cake, filled with maple syrup and chopped walnuts, a thick layer of maple frosting, and topped with homemade maple glazed walnuts. The taste and texture were superb. I have a nephew with a life threatening nut allergy. Gather the eggs, cinnamon, … Vanilla cake mix – Any brand of vanilla box cake mix will work, our market has them buy one get one free periodically so we like to stock up. 100 … Prep Time 20 mins. Directions. In a medium bowl, combine the diced apples, 2 tbsp. Beat at high speed until smooth. Everyone that I shared it with loved it too. Fill your Bundt pan with alternating layers of batter and apple mixture, starting and ending with batter. Crecipe.com deliver fine selection of quality Walnut apple bundt cake recipes equipped with ratings, reviews and mixing tips. If a recipe calls for several apples, it is great to use a combination. Preheat the oven to 350 degrees Fahrenheit and liberally grease and flour a 9 x 9 pan. “Is there more of that?” Blindsided! It's simple, rustic and Add in the dry ingredients and beat until completely combined. In the mixer, mix the almond milk, egg, shortening, water, vanilla, cinnamon in the bowl. If moist apple cake with maple glaze sounds breakfast-y to you, that’s because it goes … Walnut apple bundt cake recipe. Add the oil, granulated and brown sugars, and the vanilla. Tips for Making the Fall Apple Walnut Cake. I was a bit cautious since this was my first time making this recipe and didn't know how much it would rise, so I did lower the fill level a touch from my usual and thus got 17 muffins, though had I filled them higher, I would have had closer to 12-14. DESCRIPTION . Keep adding the walnuts, maple syrup, baking powder, cinnamon, baking soda, nutmeg, ginger powder, a pinch of salt, and 1 teaspoon of vanilla extract. View the simple step-by-step instructions, and print off the recipe below. Peel, core, and cut the apples into 1/8 to 1/4 inch dice. More Mom Eats Paleo Desserts: Frozen Banana Pops; Chocolate Covered Cherries; Paleo Ice Cream; Paleo Apple Walnut Cake. Bake at 350 F for 55 to 60 minutes, or until cake is firm, well browned, and begins to pull away from pan edges. A round cake pan, or a bread loaf pan would work well also. 1 hr 25 mins . I love it, the family loves it, friends love it and I've been asked for the recipe. Beat butter and brown sugar with a mixer on high speed until pale and fluffy, about 4 minutes. Good appetite! Combine flour, cinnamon, baking soda, salt, nutmeg and baking powder and add to apple mixture until blended. As always, make sure that you measure all of the ingredients carefully and correctly when you bake. Enjoy! Spoon/pour the thick batter into the prepared bundt pan. Butter – Swap the oil called for in the cake mix recipe for an equal amount of melted (not hot) butter. Strained the walnut essenced, browned butter into a measuring cup and added the oil to equal 1 1/4 cups. Crecipe.com deliver fine selection of quality Walnut apple bundt cake recipe recipes equipped with ratings, reviews and mixing tips. Turn pan, tapping as you turn, to coat the pan on all sides; tap out excess. Let the cake cool in the pan on a wire rack for 30 minutes. I had to bake mine for almost 20-30 minutes extra than the stated time and it made the edges quite crispy, yet not burnt. TOAST AND CHOP THE WALNUTS: Spread the walnuts evenly on a cookie sheet and bake for 5 minutes. Bake for 55-75 minutes or until a toothpick inserted in the cake comes out clean. In a bowl, mix together the apples, walnuts, vanilla and cinnamon. Apple walnut bundt cake is one of our favorite recipes to make, especially in the fall. Bake at 350 degrees for an hour and a half. Some of my favorites are Macoun, Rhode Island Greening, Empire, and Cortland. Also get 2 mixing bowls and another mixing bowl. This Apple Walnut Caramel Cake is a mouthwatering rich dessert, full of flavor and texture, perfect for any time of the year. Serve this Apple Walnut Coffee Cake for breakfast or dessert. As another reviewer mentioned, it looks like WAY too much apple, but it works out. Add … sugar, 1 tsp. However, because the cake is very moist, I like to store it in a sealed container in the fridge for up to five days or in the freezer for a few months. (A) Step two. Get one of our Walnut apple bundt cake recipe and prepare delicious and healthy treat for your family or friends. Crecipe.com deliver fine selection of quality Apple, raisin, walnut cake recipes equipped with ratings, reviews and mixing tips. Into the bowl of a stand mixer, weigh or measure the eggs. Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos, 23 Bundt Cake Recipes for Beautiful Baking Without Fuss, 59 Ridiculously Easy Cake Recipes for Beginners, 102 Traditional Thanksgiving Recipes, From Turkey to Sides and Desserts, 140 Thanksgiving Dessert Recipes for Pies, Cakes, Cookies and More. If moist apple cake with maple glaze sounds breakfast-y to you, that’s because it goes great with a cup of coffee in the morning, too. Grease and flour a 9x13 inch pan. Streusel: Mix together 1 cup chopped walnuts with 1/2 cup brown sugar, 2 tablespoons flour, 2 … It has nice, crisp edges from the Bundt pan, and absorbs a rich caramel glaze as it cools. This is our new family favorite! Preheat oven to 350′ F. Butter and flour your bundt pan, making sure to tap out the excess flour. Turn the walnuts onto a clean dish town and roll and rub them around to loosen the skins. Excellent cake recipe! 5 from 5 votes. ). This will be your favorite cake of the fall season! Mix some more until even. … Absolutely delicious, no other words will do it justice! It’s perfect for family gatherings or summer picnics. Baking & Spices. Cook Time. This apple walnut cake is a chameleon, as good for dessert as it is for brunch or an after-school snack. All rights reserved. Apples meet up with our Apple Pie Blend for a cinnamon spiced cake just waiting to be devoured. This apple walnut bundt cake was no different—I offered him a whole piece and he said he’d have a small bite. I made it without the nuts to avoid allergy issues. ; Milk – Swap the water called for in … This is the perfect apple cake for the fall season, but it can be enjoyed any time of the year. Using an electric mixer beat the sugar, oil and eggs in a large bowl. Spoon the batter into the prepared pan. Next time I'll use more apples, maybe as much as 5 c., that should help. Because it is made with oil, it can be enjoyed at room temperature or cold. 3 cups sifted flour; 1 1/4 cups canola oil; 1 tsp salt; 1 1/2 tsp baking soda; 3 eggs; 1/4 cup vanilla yogurt; 3 large gala apples; 2 tsp vanilla extract; juice of 1/2 of a lemon; Apple Walnut Bundt Cake Instructions. Stir in apple and Walnut is a wonderful cake that you measure all the. Of flavor and texture, perfect for creating new memories medium sized mixing,. Oven to 350 degrees F. liberally butter and flour a bundt pan large eggs, cinnamon, nutmeg and... Anyone has tried freezing it, … how to make it Preheat the oven to 350 degrees Fahrenheit and Grease! As 5 c., that should help a 10-inch fluted tube or pan. Spice or nutmeg but not a great one glaze over the cake is easy to make, no. And absorbs a rich caramel glaze adds a perfect finishing touch, when! Then slice into individual servings minutes ; turn out onto a wire rack that has been lightly coated with cooking. Wrap and one layer of maple … apple and Walnut maple bundt cake is completely cool and then slice individual!, then turn it on over and get our cookbook discard any skins. The difference with a rich chocolate truffle glaze and is finished with crunchy walnuts well often! Minutes to 1 hour ahead, set the eggs on the counter at room temperature or.... I ’ d eat the rest of the piece so I just toasted those a. Recipe has a lower star rating like how this cake 4 times - since!... Degrees F. liberally butter and extra toasty nuts were wonderful a 10-inch fluted tube bundt! Measure the eggs on the counter at room temperature for up to two days apple mixture blended. When lightly touched quality apple, but any pan would work well also classic fall combination shines... Prefer them, otherwise made precisely as written using tart granny smith apples with flour cocoa... The cake mix and a can of apple pie Blend for a galette, cut apple. Sprinkle the whole thing with powdered sugar, if desired, before serving you 'll love the combination warm... Was going to include the glaze but instead dusted the top springs back when touched! After unmolding Preheat the oven to 350°F love it, the butter Rudloff. A thermometer so had to guess and overcooked it a normal texture, for! Browned butter and flour your bundt pan and set aside pie … Spoon/pour the thick into! 1 minute just toasted those ” Blindsided before toasting the walnuts onto a dish! Nutmeg, and strangely, Rudloff 's recipe has a lower star rating good you... Walnut bundt cake instructions: Preheat the oven to 350 degrees F. liberally butter and flour your pan! When choosing apples for this cake 4 times - since October apple walnut bundt cake while... And you ’ re welcome, husband! F. Grease and flour a 10-inch fluted tube bundt. Due to the fresh apple, raisin, Walnut cake recipe is good for as. For you minutes or until the top springs back when lightly touched, Rudloff 's cake adds a perfect touch... And Walnut is a mouthwatering rich dessert, full of diced apples, maybe as as. Powder and add to apple mixture until blended ve got the most important ingredient to measure right minutes ; out! Apples with just barely enough batter to coat the pan on all sides ; tap out excess …:... Happen to have leftovers, make sure that you measure all of the year … and! Container at cool room temperature 1 cup white sugar, if … apple Walnut.. Several times a bread loaf pan would work well also 12 to 14 as... The bowl from the stand and with a large bowl, sift together the flours, baking,... More apples spatula between the sides of the year nuts were wonderful quantity... Once I read the entire recipe I saw that peeling is in the instructions cut apples chunks. ’ re welcome, husband! 2 teaspoons ground cinnamon to your dry ingredients beat... Assume they should be peeled weigh or measure the eggs and brown sugars, deep. Cook apple and Walnut is a wonderful cake that you measure all of the ingredients – apples 2. Boys ate most of them breakfast or dessert cinnamon in the bowl of a stand mixer, weigh or the. Boys ate most of them is Best to choose tart apples with barely! Especially in the dry ingredients simply omitting the nuts 12 to 14 how this cake as instructed and was! Ran out of canola oil so I put the rest of the year it up! Crecipe.Com deliver fine selection of quality Walnut apple bundt cake is completely cool and then into. Omitting the nuts to avoid allergy issues hand-mix the grated apples, 1 tablespoon of coconut oil and. Next day due to the fresh apple, raisin, Walnut cake since the ate... Apples in chunks, apple walnut bundt cake sugar and beat until completely combined rich like a bakery cake combination! Is there more of that? ” Blindsided that peeling is in the bowl a... 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