Agriculture uses 70% of world water and engages in activities other than food production. It is well known that intense heat can damage crops. This share varies markedly, however, and can reach up to 80% in parts of southern Europe, where irrigation of crops accounts for virtually all agricultural water use. Almost every type of food plant needs water, and without agriculture water, there would be a marked reduction in food production. Higher-revenue perennial crops—nuts, grapes, and other fruit—have increased as … So, the key question is: What are the uses of agriculture water? Further along the value chain, water is used for food preservation (crop cooling, for example) and processing. In most regions of the world, over 70 percent of freshwater is used for agriculture. Although Egypt has been dependent on imports to provide sufficient food for its growing population for several decades, agriculture remains … Despite its limited supply, there is a widespread tendency to misuse water. Agriculture is the practice and science of cultivating soil for growing crops to provide food, fiber, and other commodities and products for people to purchase and consume. To learn more about protecting water quality by optimizing the timing of fertilizer and manure application, have a look at the Fertilizer Forecaster webinar . Agricultural water postharvest is also used for washing and transporting the crop that has been produced. Water can be used for direct and indirect purposes. Worldwide, agriculture accounts for 70% of all water consumption, compared to 20% for industry and 10% for domestic use. Sprinkler systems to spread water over crops are now widely used to protect fruit trees. Water is used to grow our food, manufacture our favorite goods, and keep our businesses running smoothly. Groundwater, for example, has been considered one of the safest sources of water. The use of agricultural water makes it possible to grow fruits and vegetables and raise livestock, which is a main part of our diet. The key is to implement management strategies that improve water use efficiency without decreasing yield. The sprinklers splash water over the crops and act as an insulator against the cold temperatures. Commercial, Industrial, Agricultural & Electricity Water Use. This New York Times article on agricultural water use in California suggests that we’re shipping 100 billion gallons of water a year to China in the form of alfalfa. Agriculture accounts for 92% of the freshwater footprint of humanity; almost one third relates to animal products. Moreover, its availability differs from country to country and according to season. Rainwater which is usually collected in barrels, tubs, and large cisterns. This is a very logical use of agricultural water as it can provide nutrition to the soil and enhance the production of better crops. Moreover, this same water can be used for handwashing and drinking. The use of agricultural water makes it possible to grow fruits and vegetables and raise livestock, which is a main part of our diet. Agriculture intensification is often accompanied by increased soil erosion, salinity and sediment loads in water and by the excessive use (or misuse) of agricultural … Agriculture: cause and victim of water pollution, but change is possible Agriculture, which accounts for 70 percent of water withdrawals worldwide, plays a major role in water pollution. Studies show that the use of sprinklers to cool the crops can lead to increased yield and better quality of crops. With global warming, many countries have started to see a decline in yields of vegetables and fruits. Original journalism to our readers in humans yield and better quality of or. Open canals, streams, irrigation ditches, and other fruit—have increased as …,... 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