I lack an apple press and the time to make one so have been using a ju… And if you’re lucky enough to have an apple tree, then using your own pressed apples means that making hard apple cider from juice is practically free! Apple Cider Recipe. Your other option is to buy pre-squeezed apple juice from a store or farmers’ market. Simple Homemade Cider With a Juicer and No Press: Apple trees are often seen burden with fruit that is never used. Early Juice … Heat the apple cider over medium heat, until it begins to simmer, then reduce the heat and continue to simmer for at least 30 minutes. Just use a mix of fruit juices for a fun and flavourful cider. Making juice from home-grown apples is one of the most satisfying ways of using surplus and windfall fruit. Using a hydrometer, I measured the original gravity of this juice at 1.044 which I calculated would produce around 5.5% ABV if I fermented it to near dry, or near 1.002 FG. Then there is of course the best of both worlds, use a cider making kit to brew your own real cider.John Bull used to make a good one, but the leading brand today is Magnum Cider Kits. Once it is spicy enough for your taste, remove the spices using a slotted spoon. For the last two years I have been collecting from friends and neighbours any unwanted fruit and making cider. Affordable: Apple juice is much cheaper than hard apple cider. Thank you for having a GENUINE apple cider recipe as apposed to all of the so-called recipes that call for apple cider as an ingredient to "MAKE" apple cider. So fresh eating and extracting the juice to make alcohol became the norm. Cider recipe for home brewing of apple cider - you can make it easy for you and use apple juice, or do it from scratch using cider apples. How I Make Hard Cider With Store Bought Juice. I am applaud that allrecipes has published soo many fraudulent "recipes" yet I have a very unique family candy recipe they … Once upon a time, every farmhouse in England and most of the U.S. made hard apple cider annually. Apple juice is in some ways more difficult to make than cider, and indeed it can scarcely be regarded as a traditional product at all. [Update: My expert cider-maker brother Nathan has done an excellent guest post on 10 Tips for Making Better Homemade Cider that you will definitely want to check out!] Sulfite free: Store-bought cider contains a lot of sulfites. If you are, however, there are all kinds of DIY tutorials for making your own cider press online. The longer you simmer it, the stronger the flavour will be. It wasn’t until the last 50 to 100 years that factories began usurping the role of cider-making. I started with 1 gallon of Musselman’s Apple Cider that I purchased at a local grocery store. 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